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Applications

Weighing and Critical Packaging

Certain air-sensitive products, including pharmaceuticals, electronics, and some food items, require packaging in an anaerobic environment to prevent chemical reactions from taking place due to the presence of humidity, oxygen, or other atmospheric gases in the chamber.

COY CHAMBERS IN USE

See how Coy chambers are supporting essential quality control measures through weighing and critical packaging.

GMP Fecal Studies with Custom Chamber and Sterilization Port

GMP Fecal Studies with Custom Chamber and Sterilization Port

Abstract Fecal microbiota transplant (FMT) is an effective therapy for recurrent Clostridioides…

Anaerobic Chambers

Enhanced Detection of Rift Valley Fever Virus using Molecular Assays on Whole Blood Samples

Enhanced Detection of Rift Valley Fever Virus using Molecular Assays on Whole Blood Samples

Abstract Background—Rift Valley fever (RVF) is an emerging arthropod-borne zoonoses of global…

Isolation Chamber

Another Wine Sampling Option

Another Wine Sampling Option

Abstract Healdsburg, Calif. — Following closely on the heels of an announcement…

Anaerobic Chambers